University Master's degree in Biotechnology Research and Innovation
Receive practical and specialised training on new international developments and trends in biotechnology applied to the biomedicine and agrifood fields.
- Language: Spanish
- Credits: 60 ECTS
- Duration: 2 semesters (1 year)
- Spaces available: 20
- Modality: in-person
- Academic Director: Rosa Murillo
- Faculty or school: School of Agricultural Engineering and Biosciences
- Where lessons take place: Pamplona