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Characteristics of modified leghemoglobins isolated from soybean (Glycine max Merr.) root nodules

Authors

Jun, H.K.; Sarath, G.; Morán, J.F.; Becana, M.; Klucas, R.V.; Wagner, F.W.

Journal

   Plant physiology
   Volume 104
   Issue 4
   Pages 1231 to 1236
   Year 1994

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BIbTex format
@article{
title={Characteristics of modified leghemoglobins isolated from soybean (Glycine max Merr.) root nodules },
author={Jun, H.K. and Sarath, G. and Morán, J.F. and Becana, M. and Klucas, R.V. and Wagner, F.W.},
journal={Plant physiology},
year={1994},
volume={104},
number={4},
pages={1231-1236},
doi={},
}
RIS format (for Reference Manager, ProCite, EndNote)
TY - JOUR
T1 - Characteristics of modified leghemoglobins isolated from soybean (Glycine max Merr.) root nodules
AU - Jun, H.K.
AU - Sarath, G.
AU - Morán, J.F.
AU - Becana, M.
AU - Klucas, R.V.
AU - Wagner, F.W.
TI - Plant physiology
PY - 1994
VL - 104
M1 - 4
SP - 1231-1236
DO -
ER -
RefWorks format
RT Journal Article
T1 Characteristics of modified leghemoglobins isolated from soybean (Glycine max Merr.) root nodules
A1 Jun, H.K.
A1 Sarath, G.
A1 Morán, J.F.
A1 Becana, M.
A1 Klucas, R.V.
A1 Wagner, F.W.
JF Plant physiology
YR 1994
VO 104
IS 4
SP 1231-1236
DO

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