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Second
year |
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Compulsory
Subjects |
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66201
Management of companies
66202 Electrotecnia and motors
66203 Instrumentation and process in the IAA
66204 Agrarian and Nourishing industries
66205 Protection of cultures
66206 Projects
66207 Constructions of IAA
66208 Nourishing industrial engineering
66209 Ing. Proc. Conser. Cold and Hot IAA
66210 Management in quality IAA |
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Management
of companies 66201
Compulsory 7 credits 1st. Semester
Contents:
Organization, control and improvement of the production. Evaluation
of investments
Dept:
Management of companies
Staff:
Assessment: Written Exam
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Electrotecnia
and motors 66202
Compulsory 3.5 credits 2nd. Semester
Contents:
Electrotecnia. Motors and machines. Termotecnia
Dept:
Projects and Rural Engineering
Staff:
Assessment: Written Exam
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Instrumentation
and process control in the IAA 66203
Compulsory 5 credits 2nd. Semester
Contents:
Instrumentation and process control in the IAA
Dept:
Applied Chemistry
Staff:
Assessment: Written Exam
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Agrarian
and nourishing industries 66204
Compulsory 7 credits 1st. Semester
Contents:
Technology of the processes of preparation, transformation, conservation,
storage, transport and distribution of foods
Dept:
Applied Chemistry
Staff:
Assessment: Written exam
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Protection
of cultures 66205
Compulsory 3.5 credits 1st. Semester
Contents:
Protection of cultures.
Dept:
Agrarian Production
Staff:
Assessment: Written Exam
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Projects
66206
Compulsory 5 credits 2nd. Semester
Contents:
Methodology, organization and management of projects
Dept:
Projects and rural engineering
Staff: Amaia Perez
Assessment: Written Exam and presentation of a first draft in groups
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Constructions
of IAA 66207
Compulsory 5 credits 1st. Semester
Contents:
Calculation of structures and construction
Dept:
Projects and Rural engineering
Staff:
Assessment: Written Exam
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Nourishing
industrial engineering 66208
Compulsory 7 credits 2nd. Semester
Contents:
Calculation and selection of equipment of agrarian product processing
and nourishing auxiliary systems
Dept:
Applied Chemistry
Staff:
Assessment: Written Exam
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Ing.
Proc. Conser. Cold and hot IAA 66209
Compulsory 7 credits 2nd. Semester
Contents:
Design of the facilities of thermal processing of agrarian and
nourishing products
Dept:
Applied Chemistry
Staff:
Assessment: Written Exam
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Management
in quality IAA 66210
Compulsory 5 credits 1st. Semester
Contents:
Norms of quality. Identification and optimization of the factors
that influence in the final quality of the product and in each
one of the phases of the productive system in the agrarian and
nourishing industries
Dept:
Applied Chemistry
Staff:
Assessment: Written Exam
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